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Event Company betreut Events von Schrack Seconet und Nespresso PDF
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Team Cooking & Dining
In the Event Restaurant Opitz & Hasil (nearly) everything is possible: For indoor or outdoor events there are larger and smaller rooms available, including wine cellar, terrace and a wide garden with biotope.
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Cycles in event catering

Every short and long-term trend, each single season, each event is subject to certain cycles. The catering team of the Event Company does know those structures up to the smallest detail based on experience for centuries. Below please find some examples:

 

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